Products used in this recipe
Katsu Curry Schnitzel Roll
Yield: 10 Servings
Yield: 10 Servings
A substantial sandwich idea with plant based schnitzels smotherd in Japanese curry sauce.
Instructions:
1. Cook Edgell Plant Based Schnitzels following packet directions.
2. Slice rolls lengthways, spread base with butter and mayonnaise. Top with lettuce, plant based schnitzels and curry sauce.
