The definitive fast-food fry
When patrons demand the flavor and texture of fast food fries, they’re asking for Simplot Blue Ribbon®. No coatings. No skin. Just traditional potato flavor in XLF lengths for better plate coverage and more servings vs. "bargain" fries.
Adds distinctive, fancy appearance to plates and platters
Consistently exceeds USDA Grade A Extra Long Fancy standards
40-45% longer than bargain fries for better plate coverage and yield
Filter By:
1-0 of 0 Items
- 1